Overview

Xinni Cai joined Clark+Elbing’s Legal Staff in 2018. Her work involves the drafting and prosecution of patent applications, primarily in the field of chemistry.

As a student, Xinni devised an interdepartmental research project between the laboratories of Dr. Charles Hoffman and Dr. Marc Snapper at Boston College to synthesize a modified intermediate in the Schizosaccharomyces pombe histidine biosynthesis pathway.

Education

BS Chemistry, Biology and Music minors, cum laude, Boston College

Bar Admissions

Registered to practice before the U.S. Patent and Trademark Office

Education

BS Chemistry, Biology and Music minors, cum laude, Boston College

Bar Admissions

Registered to practice before the U.S. Patent and Trademark Office